Position Summary Responsible for packing beef, pork, lamb, veal, and seafood products accurately and tastefully while also meeting customer specifications. Essential Functions Packs products in an accurate and timely manner. Follows company standardized pack specifications along with any customer specified deviations as communicated through special instructions via work orders/cut tickets. Accurately reads and comprehends all customer specific special instructions. Performs Quality Control checks and communicates with supervisors and managers any defects. Inspects meat products for defects, bruises, or blemishes. Obtains and distributes products to appropriate pack lines. Weighs meats and tags containers with weight and contents. Effectively completes tasks to reduce processing costs. Performs other duties as assigned. Employees in all warehouse positions must be able to immediately perceive auditory warning signals such as bells, alarms, and horns that are used to warn employees of the start-up, movement, or approach of equipment (including forklifts, turrets, overhead cranes, conveyors, trucks, and other equipment operated inside or outside the warehouse), mechanical abnormalities, and similar risk situations during warehouse operations. Knowledge, Skills & Abilities Must have ability to read, write and communicate in English. Must be able to work independently or within a team environment. Solves routine problems of limited scope and complexity following established policies and procedures. Must have working knowledge of production equipment. Must be able to understand and follow all Food Safety Guidelines and Occupational Safety Guidelines. Location Meat Packer Orlando FL Work Schedule 11:30 AM - 8:00 PM - weekends during busy season Pay Rate $16 per hour What we offer Medical Prescription Drug EFAP Benefits after 30 days of employment Dental vision and other voluntary plans Pre-Tax Saving Accounts Profit Sharing Family culture and career advancement opportunities Company Culture and Values Halperns' Steak & Seafood values our customers and understands that their success is largely dependent upon their workforce. Halperns’ is an equal opportunity employer. All qualified applicants and employees will receive consideration for employment, or in terms or conditions of employment, without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, status as a protected veteran, or status as a qualified individual with disability. Other Information Halperns currently operates seven production and distribution facilities, which are located in Atlanta, Baltimore, Orlando, Fort Lauderdale, Dallas, Walton (KY), and Kalamazoo (MI). The EEO is the Law poster is available here: To demonstrate our commitment to our partnership, we will require any candidate who works for a Halperns' Steak & Seafood customer to provide a letter of support from their management if they are selected for the interview process. Halperns' Steak & Seafood values our customers and understands that their success is largely dependent upon their workforce. #J-18808-Ljbffr Intercity Packers Ltd.
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